Certified Food Manager (CFM), training and instruction, based on the 2017 FDA Food Code and TX DSHS Texas Food Establishment Rules (TFER) . Those who successfully learn the material and prove comprehension will be given a certificate of completion and will be qualified to take the national ANSI CFM exam or the state CFM exam, offered after the course.
Advance in your profession by completing this course.This is an online classroom. Lisa Cox, owner of Texas Best Food Services Training will be your instructor. You will have access to her via text support. 512-822-1661. DSHS lic. 100009.